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    You are in: Home / Recipes / Good Guacamole for Two Recipe
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    Good Guacamole for Two

    Good Guacamole for Two. Photo by Eric Walker

    1/1 Photo of Good Guacamole for Two

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Eric Walker's Note:

    Very important to remove as much air as possible and to use a glass bowl to prevent oxidation. Also if you want it hotter coarsely chop all of the onion instead of just half.

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    Units: US | Metric


    1. 1
      Remove meat from avocados and place in glass mixing bowl.
    2. 2
      Add all other ingredients and mix leaving about 1/2 of the avocado in good size chunks.
    3. 3
      Press down in same glass bowl to remove all air pockets and place plastic wrap directly on mixture it's self, leaving NO AIR SPACE between mixture and top of glass bowl.
    4. 4
      Put in refrigerator for one hour and serve.

    Ratings & Reviews:

    • on January 27, 2002

      I find that if you add a few teaspoons of freshly squeezed lemon juice, it stops the guacamole from going brown and you don't need to worry about storing in an air-tight container (I've also heard that burying the pits in the guac will keep it fresh). A couple cloves of grated or minced garlic are another good addition.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Good Guacamole for Two

    Serving Size: 1 (161 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 184.8
    Calories from Fat 133
    Total Fat 14.8 g
    Saturated Fat 2.1 g
    Cholesterol 0.0 mg
    Sodium 82.6 mg
    Total Carbohydrate 14.0 g
    Dietary Fiber 7.7 g
    Sugars 3.1 g
    Protein 2.8 g

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