Good Broccoli Casserole

Submitted by Bina n SC

"My mother shared this recipe with me. It's easy and a great vegetable side dish to serve company or anytime."

 

• Ready In: 50mins
• Ingredients: 9
• Serves: 8

ingredients

• 2 (566.99 g) thawed,drained,chopped broccoli
• 1 can cream of mushroom soup
• 177.44 ml mayonnaise
• 2 well beaten eggs
• 0.25 ml Tabasco sauce (optional)
• 1 medium chopped onion
• 236.59 ml grated cheddar cheese
• 59.14-118.29 ml butter or 59.14-118.29 ml margarine, melted
• 354.88 ml herbed breadcrumbs

directions

1. Combine first 6 ingredients.
2. Sprinkle cheddar cheese on top of broccoli mixture.
3. Combine crumbs and melted butter and sprinkle on top of cheese.
4. Bake 35 minutes in a pre-heated 350 degree oven.
5. This dish will serve 8.
6. Any leftovers are reheated very nicely in microwave.

Reviews

[Lynda Hollis]

When someone calls and says "Let's get together for a picnic or potluck", this is a great recipe to make. It is easy and quick to make, the ingredients are usually on hand. Now, to mention the taste??? It is a wonderful change of pace to a broccoli dish. The mayonnaise makes all the difference. I would recommend this recipe to everyone.

 

[Denise!]

My best friend made this casserole for Thanksgiving back in 1986. She gave me the recipe before she moved to California, but I lost the recipe and had not found another that was exactly like it. I absolutely love this and I do think the mayonnaise is the key ingredient. Thanks so much for posting!

 

[Janet W]

I made this to bring for a side dish for Thanksgiving dinner and you should really change the name to Awesome instead of Good...This was very tasty..I didn't have any breadcrumbs so I crushed some ritz crackers instead and it gave it a very nice flavor..Also I used Broccoli spears and cut them into tiny pieces...Great Job !! It's a keeper

 

[Chef 920429]

I fixed this casserole last night for dinner. I cut it in half for 2 people,had leftovers,mmmmm good. will do this one again when family comes over.Good idea for pot luck. Good recipe Sonja,thank you!!

 

[Fred_Retter]

We made this when my In-Laws visited from out of town. We all loved it! It was easy, nutritious and SO yummy! We will definitely make it again. The only thing I might do differently is add a little less onion. Otherwise, it was perfect! Thanks!