Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Good and Easy Cake Recipe
    Lost? Site Map

    Good and Easy Cake

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on April 01, 2009

      Fabulous cake! So moist and delicious. Tip: For anyone who thinks it's a good idea to make a bundt cake out of this one (like me), you cannot invert the topping (chocolate chips) and put it on bottom. It will burn. I ended up taking off the top of the cake and hiding with a chocolate sauce and m&m's. Still turned out lovely, though. Thanks for the great recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2009

      This is a very easy cake that tastes yummy! I used the mini M&Ms in place of the nuts as the chef said she does too. Mine baked in 40 minutes. It kind of reminds me of a brownie instead of a cake. The chocolate chips and M&Ms are wonderful on top and take the place of icing. Thanks for sharing! Made for Pick A Chef Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Good and Easy Cake

    Serving Size: 1 (1357 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3852.8
     
    Calories from Fat 1322
    34%
    Total Fat 146.9 g
    226%
    Saturated Fat 43.0 g
    215%
    Cholesterol 491.3 mg
    163%
    Sodium 5684.6 mg
    236%
    Total Carbohydrate 584.9 g
    194%
    Dietary Fiber 19.2 g
    77%
    Sugars 383.6 g
    1534%
    Protein 69.6 g
    139%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites