Goldy Bear's Cereal Killer Cookies

Total Time
35mins
Prep 20 mins
Cook 15 mins

Recipe from Diane Mott Davidson's culinary mystery The Cereal Murders.

Ingredients Nutrition

Directions

  1. Preheat the oven to 375.
  2. In a small bowl, mix the oats with the brickle chips.
  3. Sift the flour, baking soda, baking powder, and salt together.
  4. In a food processor, mix the sugars until blended, then gradually add the butter.
  5. Continue to process until creamy and smooth.
  6. Add the eggs and vanilla and process until blended.
  7. Add the flour mixture and process just until combined.
  8. Pour this mixture over the oats and brickle chips and stir until well combined.
  9. Using a 1/8 cup measure, scoop out dough and place 3" apart on ungreased cookied sheets.
  10. Bake 12 to 15 minutes, or until golden.
  11. Cool on wire racks.
Most Helpful

4 5

These cookies are quite tasty, but they really spread out during baking. I suggest you use a small spatula or your fingers to reshape them while they are still warm. Martinigirl