Golden Sugar Cookies

READY IN: 10mins
Top Review by luv2cooktoomuch

They were very sweet which I expected after reading the other reviews but I was shocked that someone was able to shape them as they just kept falling apart. I used about 16 different cookie cutters and it was NOT a success.It was super duper dry. They did raise a lot which I was happy to see but I finally gave up and just rolled circles.

Ingredients Nutrition


  1. Sift the first 4 ingredients together.
  2. Cream butter and extracts together until butter is softened.
  3. Add sugar gradually, creaming until fluffy after each addition.
  4. Add yolks one at a time, beating well after each addition.
  5. Add dry ingredients in 4ths, beating until just blended.
  6. Make balls (1-inch), about 2-inches apart on ungreased sheets.
  7. Bake at 350° for 10 minutes or until golden brown.

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