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1/4 Photos of Golden Split Pea Soup
This is from my Low-Fat Moosewood cookbook. Your house will smell like an Indian restaurant! The soup is a beautiful dark gold color. Don’t use green or brown lentils, it just won’t be the same. This makes a lot, but you can freeze it. Even my one year old loves this! Serve topped with plain yogurt and chopped cilantro. Pass pita bread.
Units: US | Metric
Serving Size: 1 (489 g)
Servings Per Recipe: 6