Golden Raisin Bran Muffins

READY IN: 30mins
Recipe by LKsmommy

This recipe came from Taste of Home. It calls for Golden Raisins but I used regular raisins. Yummy, healthy breakfast or snack. My 1 yr old even likes them!

Top Review by Tamaretta

I just made these out of TOH. I love the texture! They are very silky-feeling - not like you are eating bran at all! I added 1/4 oj and 1/4 shredded carrots to help increase the nutrition factor. I might sub babyfood carrots for 1/2 the applesauce next time to save me shredding the carrots. Thanks for posting our new favorite muffin!

Ingredients Nutrition


  1. In a bowl, combine the applesauce, oil, milk and egg.
  2. Stir in bran and let stand for 5 minutes.
  3. In another bowl, combine the flours, brown sugar, baking powder, cinnamon, baking soda, and salt; stir in bran mixture just until blended.
  4. Fold in raisins (batter will be thick).
  5. Fill greased or paper-lined muffin cups 2/3 full.
  6. Bake at 375 for 15-20 minutes.
  7. Cool for 5 minutes before removing from pan to wire rack.
  8. Serve warm.

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