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    You are in: Home / Recipes / Golden Pumpkin Bread Recipe
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    Golden Pumpkin Bread

    Average Rating:

    1 Total Reviews

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    • on December 03, 2012

      This recipe is missing an important ingredient-FLOUR! I sent a message to the chef but got no reply. Thanks to LainieBug, who found the same recipe on another website, I used 3 1/2 cups flour. This turned out to be one of the best pumpkin breads I have had. The cornmeal gives it a nice texture. The bread is very moist. I subbed dried cranberries for the raisins.

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    Nutritional Facts for Golden Pumpkin Bread

    Serving Size: 1 (121 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 310.3
     
    Calories from Fat 122
    39%
    Total Fat 13.6 g
    21%
    Saturated Fat 3.2 g
    16%
    Cholesterol 53.9 mg
    17%
    Sodium 508.0 mg
    21%
    Total Carbohydrate 46.5 g
    15%
    Dietary Fiber 1.3 g
    5%
    Sugars 37.2 g
    148%
    Protein 3.3 g
    6%

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