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    You are in: Home / Recipes / Golden Harvest Bread (Bread Machine) Recipe
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    Golden Harvest Bread (Bread Machine)

    Average Rating:

    5 Total Reviews

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    • on January 07, 2007

      This makes a nice bread. I used the bread machine to mix and knead the dough then finished it in the oven. 1 cup of flour was switched to whole wheat and I upped the cinnamon to 1 tsp and used 1/2 a tsp of ginger and turmeric in the amount ask for yet there is still something missing in the flavor. I didn't glaze it but I doubt that would impact the flavor. I don't think it needed any more sugar, this was sweet enough for my taste. If I make it again I'll add some vanilla and more cinnamon and ginger or perhaps cumin. The recipe works quite well and bakes up nicely.

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    • on November 08, 2012

      I made this last night and what a beautiful loaf! I made a few changes that might help with the flavor issue that people are talking about. I used molasses instead of brown sugar. I happened to not have saffron or turmeric so I used a curry spice blend...awesome! I did happen to add too much cinnamon but that was my mistake (stupidly poured it over the container) but it didn't hurt the flavor. I just won't make that mistake next time.

      I didn't do the wash, but instead added 2 tbs pumpkin seeds before the first rise. It embedded the pumpkin seeds into the crust and AWESOME!

      Will definitely make this again.

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    • on December 27, 2010

      I made the bread with canned pureed pumpkin. This bread has a great texture and makes a beautiful loaf but taste wise it either needed more spices or more sugar. I made it totally in the bread machine, and did not glaze it but I'm sure that wouldn't have helped the bread flavor.
      Made for Veg 'N Swap tag.

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    • on December 10, 2009

      I wish I could give this more than 5 stars. This bread is SPECTACULAR! I made it two weeks in a row, and both times is was scarfed up. The 1st time, I made it for a dinner of 6 people, and had not one crumb left -- people were fighting over who got the last of it! :) Even folks who don't usually like pumpkin loved it. I had to do without the saffron, but otherwise made as directed. Thank you SO MUCH for sharing!

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    • on October 19, 2006

      I made this on my Kitchen Aid but with some amount changes, this definately needed more sugar, I used 1-1/2 tablespoons dry yeast and increased the water by 1/2 cup, I also increased the salt by 1/2 teaspoon. I like the combination of spices in this bread, thanks Rita!...Kitten:)

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    Nutritional Facts for Golden Harvest Bread (Bread Machine)

    Serving Size: 1 (85 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 174.6
    Calories from Fat 16
    Total Fat 1.8 g
    Saturated Fat 0.8 g
    Cholesterol 18.0 mg
    Sodium 210.3 mg
    Total Carbohydrate 33.7 g
    Dietary Fiber 1.5 g
    Sugars 1.0 g
    Protein 5.1 g

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