Golden Glow Pork Chops for the Crock Pot

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READY IN: 6hrs 10mins
Recipe by Audrey M

A nice combination of flavors.

Ingredients Nutrition


  1. Lightly brown pork chops on both sides.
  2. Sprinkle chops with salt and pepper and place in bottom of crock pot Place drained peaches on top of pork chops; reserving a 1/4 cup of peach juice.
  3. Mix together brown sugar, cinnamon, cloves, tomato sauce; 1/4 cup peach juice, and vinegar.
  4. Pour tomato mixture over peaches and pork chops.
  5. Cover and cook on low for 4 to 6 hours.

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