Golden Chicken Spaghetti Casserole

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Total Time
40mins
Prep
10 mins
Cook
30 mins

My aunt from Colorado mailed this recipe to my mother when I was young. It was always a tasty way to use up leftover chicken or turkey.

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Ingredients

Nutrition

Directions

  1. Dice pepper, mushrooms and onion.
  2. Sauté all vegetable in oil.
  3. Boil spaghetti for 7 minutes and drain.
  4. Combine everything except cheese with spaghetti.
  5. Pour half of mixture into a greased casserole dish.
  6. Cover with one cup of cheese.
  7. Pour in the remaining mixture.
  8. Cover with second cup of cheese.
  9. Bake at 350°F for 25 minutes.
Most Helpful

3 5

This was good, but nothing spectacular. I was impressed that the pasta didn't dry out as there's not really a "sauce." I think I would like it better with a sauce. Also confetti would probably be a more appropriate description (instead of golden) because of the red tomatoes, and green spinach in addition to the yellow peppers.