Golden Chicken Soup With Matzo Balls

Be the first to review
READY IN: 6hrs
Recipe by mlkweiss

This is a great classic mazto ball chicken soup from the Kosher Palatte

Ingredients Nutrition


  1. Bring water to a boil in a large soup pot.
  2. Add Chicken, onion, celery, carrots, parsnips, sweet potatoes, salt, and pepper; bring to a boil.
  3. Reduce heat and gently simmer, covered for 3-4 hours.
  4. Remove chicken from pot and add in matzo balls.
  5. Boil for 30-40 minute.
  6. Return chicken to soup and reheat.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a