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    You are in: Home / Recipes / Golden Carrot Cookies Recipe
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    Golden Carrot Cookies

    Golden Carrot Cookies. Photo by Elly in Canada

    1/3 Photos of Golden Carrot Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Fauve's Note:

    Surprisingly delicious cookies. Not too sweet, but tasty enough for any occasion. All children love these special treats. Sometimes I sprinkle the tops with a lemony glaze.

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    Serves: 48



    Units: US | Metric


    1. 1
      Cream together sugar and butter until light and fluffy.
    2. 2
      Add egg; beat well.
    3. 3
      Stir in carrots.
    4. 4
      Sift together dry ingredients in a separate bowl, then stir into carrot mixture.
    5. 5
      Add vanilla and lemon extracts.
    6. 6
      Drop dough by teaspoonfuls onto lightly Pam-sprayed cookie sheets.
    7. 7
      Bake in 375* oven for 15 minutes or till light golden brown along edges.

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    Ratings & Reviews:

    • on December 07, 2009


      These were very good. A nice not too sweet/heavy snack. I made a lemon glaze and we found we liked them better if we ate them just after dipping them in the glaze. Thanks a lot

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    • on November 21, 2009


      Quick, easy and delicious!

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    • on November 01, 2008


      I liked these cookies, but next time I will add some grated lemon rind along with the extract to enhance the flavour. I mixed a little lemon juice with icing sugar and spread it on top of the cookies, quite tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Golden Carrot Cookies

    Serving Size: 1 (16 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 59.8
    Calories from Fat 27
    Total Fat 3.0 g
    Saturated Fat 1.8 g
    Cholesterol 12.0 mg
    Sodium 63.6 mg
    Total Carbohydrate 7.4 g
    Dietary Fiber 0.2 g
    Sugars 3.3 g
    Protein 0.7 g

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