Total Time
40mins
Prep 10 mins
Cook 30 mins

A very good broccoli dish. I am not a big broccoli eater and I like this.

Ingredients Nutrition

  • 1 (16 ounce) package frozen chopped broccoli
  • 1 (7 1/2 ounce) cansemicondensed cream of mushroom soup
  • 14 cup shredded American cheese
  • 2 tablespoons milk
  • 1 tablespoon mayonnaise
  • 2 tablespoons crushed crackers

Directions

  1. Cook frozen broccoli according to package directions; drain.
  2. Transfer to a 1-1/2 quart casserole.
  3. Combine soup, cheese, milk, mayonnaise.
  4. Stir into broccoli.
  5. Top with crushed crackers.
  6. Bake at 350* for 30 minutes.

Reviews

(2)
Most Helpful

This was a good broccoli casserole. As I was pressed for time, I just combined the frozen broccoli with the remaining ingredients and baked for 30 min. The broccoli turned out perfectly. I also substituted shredded cheddar for the American cheese.

Dreamgoddess April 25, 2004

GREAT broccoli casserole. My very fussy daughter who eats NEVER eats her vegetables enjoyed this VERY much, which makes it a definate keeper. I plan to make it with green beans too, will keep you posted!

*axxo* March 14, 2004

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