Golden Basmati Rice and Peas in Rice Cooker

Total Time
Prep 5 mins
Cook 15 mins

This little Indian side dish is beautiful. Golden-yellow rice with bright green peas–I love a meal with strong, vibrant colors. And it’s so easy! found this recipe on a blog site

Ingredients Nutrition


  1. Put rice, salt and tumeric into rice cooker stir until mixed well.
  2. Add water and butter.
  3. Push cook on rice cooker.
  4. Add frozen peas to hot rice a few minutes before serving.
  5. Garnish with cilantro.