Total Time
40mins
Prep 30 mins
Cook 10 mins

An excellent party appetizer. My husband can eat a whole plate of these.

Ingredients Nutrition

  • 12 cup thousand island dressing
  • 1 (16 ounce) package miniature party rye rounds
  • 1 (6 ounce) packagesliced swiss cheese, halved
  • 12 ounces thinly sliced corned beef
  • 1 (16 ounce) canshredded sauerkraut, well drained

Directions

  1. Spread the dressing over 1 side of the bread slices.
  2. Top half of the slices with half of the cheese, the corned beef, sauerkraut, and then the remaining cheese.
  3. Top with the remaining bread slices--dressing side down.
  4. Coat a cookie sheet with butter-flavored non-stick cooking spray.
  5. Place sandwiches on cookie sheet.
  6. Coat the bottom of another cookie sheet butter-flavored non-stick cooking spray; place coated side down on top of sandwiches.
  7. Bake at 375° for 8-10 minutes or until the bread is golden and cheese is melted.

Reviews

(2)
Most Helpful

I made these for my Christmas party and I think these were the biggest hit of the night! Everyone just raved over them. They were so easy to put together and bake. A great little finger food. Thanks for posting!

Lvs2Cook December 02, 2007

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