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    You are in: Home / Recipes / Gold 'n Nut Crunch Recipe
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    Gold 'n Nut Crunch

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Recipe Junkie's Note:

    From Guess Who's Cookin': Olathe Charter Chapter American Business Women's Association, submitted by Millie Sommers. I love Golden Grahams cereal and this looks really good!

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    Units: US | Metric


    1. 1
      Mix nuts into melted butter or margarine and spices to coat.
    2. 2
      Add cereal and toss.
    3. 3
      Spread in flat pan and bake in 300 degree oven for 15 minutes.
    4. 4
      Stir twice during that time.
    5. 5
      Spread out on brown paper to cool.

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    Ratings & Reviews:

    • on July 27, 2013


      This was introduced to me back in the 80's when it seemed everyone was bringing the Chex mix to the Christmas parties. This is a good addition to the party mixes out there. It is easy to do, and a good combination of sweet and salty and a mild cheese taste. I really like this and like to pass this on to friends.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2010


      This was good, but I think I prefer other party mixes over this one. I was looking forward to more of a contrast between the salty and sweet, but I thought the savory flavor sort of overpowered the sweetness of the Golden Grahams. It was nice for a change, and people did enjoy it. Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2010


      We really loved this. Simple to make and much nicer tasting then the ones you buy in the store. I LOVED the salty sweet taste in every bite. I can see making this with raisins or chocolate bits as well and will make this often for family gatherings. Thank you for a simple and tasty treat.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Gold 'n Nut Crunch

    Serving Size: 1 (243 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 222.7
    Calories from Fat 105
    Total Fat 11.7 g
    Saturated Fat 6.8 g
    Cholesterol 28.8 mg
    Sodium 428.2 mg
    Total Carbohydrate 26.9 g
    Dietary Fiber 1.0 g
    Sugars 11.2 g
    Protein 3.6 g

    The following items or measurements are not included:


    celery salt

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