Prep 15 mins
Cook 2 mins
This is a fun and easy recipe that I make with my children. Of course, we have to double or triple the recipe since it doesn't make very many. It makes a nice little snack. I've had this recipe for several years and probably found it in a magazine but can't remember which one.
- Spread peanut butter on 12 of the crackers.
- Top with the other 12 crackers.
- Melt the chips in a microwave or double boiler.
- Dip the crackers in the melted chips.
- Place on wax paper to set.
This was wonderful! We had so many boxes of Ritz crackers at home and I was going crazy seeing so many of them today until I hopped onto this recipe. I made this in the evening and it was gone quickly! The only change I made was of using semisweet chocolate chips instead of buterscotch chips. Thank you for an easy snack!
Very good. I dont like butterscotch, so I used chocolate chips instead. Thanks for the recipe.
MMMMM! These were so good! I really love butterscotch. Made these as an afternoon snack. I refrigerated mine so they would "harden". Thanks!