- Most Helpful
- Highest Rating
Just want to let you know how much I admire your strength and your dedication. Your DH is truly blessed to have you in his life. My positive thoughts and prayers to all whose lives have been touched by this dreadful disease and wishing the best of health. (((HUGS)))
I wish I had this recipe when my Husband went thru his chemo. Right now he is doing good but the type of cancer he has the dr informed us will attack his liver again. I will keep this in mind for his next treatments. I will be able to make this while he is in the hospital. NIH has areas for family to make things. I really appreicate what your husband said to you. I will keep it in my heart always. I do know what he said about keeping your sense of humor is very important. My husband has never lost that even after his 12 hour surgery and was in ICU he was joking with me and the nurses.
This caught my eye and I read your beautiful "blurb" and it made me feel good just because you bothered to share, not only your recipe, but your strength.
This has not been tried yet -- and I'm hoping that my daughter can get beyond the tofu to at least give it a try. She is undergoing chemo for invasive breast cancer. It's hard for her to eat or drink anything after her infusions -- but I hope she'll give this a try. I just want to say thank you so much for the posting -- and also thanks to my good Zaar friend, Norma for finding it and alerting me to it.
Im so sorry it took me so long to review this!!!! I lived by this recipe when my dad was going thru chemo. He lost so much weight from his cancer and had zero will to eat, but this he could. This recipe really helped me out a lot. Thank you is not saying enough!
I haven't made this recipe, only read the write up and couldn't resist responding. Your dedication and compassion is heroic. I don't care if this recipe has tofu in it. He's a lucky guy.
As an oncology nurse, I have give this recipe to some of my patients and they have modified it slightly but have enjoyed it. Some patients have gained two pounds in a week. Well done and great idea.