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    You are in: Home / Recipes / Goes With Everything Dipping Sauce Recipe
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    Goes With Everything Dipping Sauce

    Goes With Everything Dipping Sauce. Photo by Sharon123

    1/1 Photo of Goes With Everything Dipping Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    foodtvfan's Note:

    An all purpose sauce to serve with seafood, baked potatoes and a green salad for dinner, or use it as a party dip with shelled shrimp, lobster or crabmeat, fried fish sticks, or fresh cut-up vegetables or baked potato wedges. Adjust the seasonings to taste.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a food processor or blender, finely chop the onion and garlic together.
    2. 2
      Add the rest of the ingredients; mayonnaise, vegetable oil, Chili sauce, lemon juice, prepared mustard, Worcestershire sauce, water, paprika, pepper, and salt.
    3. 3
      Puree until smooth.
    4. 4
      Chill in a covered bowl.

    Ratings & Reviews:

    • on January 15, 2009

      55

      I used mayo as that's what we prefer - with miracle whip I think this would have been too sweet, maybe half and half is the most I'd do. The only thing I left out was the mustard and I used a good quality onion powder and minced garlic. I originally used it to go over some breaded pork chops but used leftovers to dip carrots and celery in. A very good all purpose sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2008

      45

      I made this up to go with fish and it went well. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Goes With Everything Dipping Sauce

    Serving Size: 1 (591 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1018.1
     
    Calories from Fat 858
    84%
    Total Fat 95.3 g
    146%
    Saturated Fat 13.3 g
    66%
    Cholesterol 32.7 mg
    10%
    Sodium 1786.5 mg
    74%
    Total Carbohydrate 43.2 g
    14%
    Dietary Fiber 2.4 g
    9%
    Sugars 11.3 g
    45%
    Protein 3.6 g
    7%

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