Goblin Tortilla Roll-Ups
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
10-12
ingredients
- 2 (8 ounce) packages cream cheese
- 1 cup sharp cheddar cheese
- 2⁄3 cup green onion
- 1⁄2 can chopped olive
- 2 (4 ounce) cans chopped green chilies (drained)
- 5 tortillas (10-inch )
directions
- Mix first 5 ingredients together by hand or with mixer.
- Spread a thin layer of mixture on each tortilla and roll each tortilla up relatively tightly.
- Refridgerate tortillas for 3-4 hours (makes them easier to slice).
- Slice tortilla rolls into 3/4" sections depending on how many bite-sized rolls you want to end up with (small sections = more rolls obviously).
- Refridgerate until serving.
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RECIPE SUBMITTED BY
Sarah L.
United States
Hello. My name is Sarah...and I'm a cheese addict