Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gobbler Cobbler Recipe
    Lost? Site Map

    Gobbler Cobbler

    Gobbler Cobbler. Photo by Annacia

    1/1 Photo of Gobbler Cobbler

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Sharon123's Note:

    This is a great way to disguise leftovers! Adapted from RazzleDazzle Recipes. Enjoy!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450°F
    2. 2
      In a 3-quart saucepan combine gravy, turkey, peas, mushrooms, chopped dried tomato, water, 1 tablespoon of the parsley and 1/2 teaspoon of the poultry seasoning. Stir occasionally over medium low heat until mixture comes to a boil.
    3. 3
      Meanwhile, in bowl combine the baking mix, the remaining parsley and poultry seasoning, the pepper and milk. Mix just to blend thoroughly.
    4. 4
      Pour turkey mixture into shallow 2-quart casserole or 9-inch square baking dish. Top it with baking mix mixture, dropping with tablespoon in six equal mounds. Place on baking sheet and bake about 20 minutes until turkey mixture is bubbly and topping is golden brown. Enjoy!
    5. 5
      Makes 6 servings.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on November 28, 2010

      55

      Definitely tagged this recipe to make right after Thanksgiving ~ Easy to prepare & OH, so tasty! I did substitute some diced carrots for the mushrooms, but other than that the recipe was followed right on down! It's always nice to find a great recipe like this that can be prepared instead of just setting out all the left overs as is! Thanks so much! [Tagged & made in Please Review My Recipe]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 04, 2009

      55

      This was very good. I made a few changes but will make again as written as well. DH had eaten all the gravy so I had to make some brown gravy for this. I didn't use mushrooms but did use carrots and celery. I love the tomatos in this because you get the benefits but no one can tell their are there - I pureed mine. Dh said this tasted like a turkey pot pie.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 28, 2009

      55

      I really can't imagine why this hasn't been previously reviewed. It's delicious and easy. The time showing is for the baking only and it will take 10-15 mins for the prep. I used E-Z Low Fat Bisquick Mix for the biscuit mix and didn't have sun dried tomatoes so used some red bell pepper for the bits on color. Very tasty and it would be great at any time of the year. Made for Newest Tag.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Gobbler Cobbler

    Serving Size: 1 (273 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 233.0
     
    Calories from Fat 56
    24%
    Total Fat 6.3 g
    9%
    Saturated Fat 2.0 g
    10%
    Cholesterol 56.9 mg
    18%
    Sodium 804.8 mg
    33%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 2.9 g
    11%
    Sugars 6.5 g
    26%
    Protein 27.6 g
    55%

    The following items or measurements are not included:

    reduced-fat baking mix

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes