Goat Cheese With Honey
Added August 26, 2005 | Recipe #135059
Total Time:
Prep Time:
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For the French part of the world tour contest. How much easier can you get?!
Directions:
1
Drizzle half a tablespoon of honey over each round and sprinkle with some of the zest.
2
Serve with toast, crackers, graham crackers, and/or cookies.
Ratings & Reviews:
I always keep goat cheese on hand, and tonight after work, I wanted just a snack before going out. I saw an orange in my refrigerator, and remembered seeing this recipe one time when I was looking up random goat cheese recipes. Sounding perfect for a good snack, I whipped it up and ate it on Melba toasts... SOOOO delicious! I'm a foodie and love love LOVE contrasting flavors... this was great in every sense of the word.
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So easy and yummy too! I served it on crackers. Thanks!
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This sounds delicious! Anytime you combine a tangy goat's cheese with that sweetness.... its like heaven!
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Nutritional Facts for Goat Cheese With Honey
Serving Size: 1 (53 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 145.8
Calories from Fat 80
55%
Total Fat 8.9 g
13%
Saturated Fat 6.2 g
31%
Cholesterol 19.5 mg
6%
Sodium 156.9 mg
6%
Total Carbohydrate 9.0 g
3%
Dietary Fiber 0.0 g
0%
Sugars 9.0 g
36%
Protein 7.9 g
15%
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