Goat Cheese & Walnut Pizza

READY IN: 17mins
Recipe by Kevin Kirkland


Top Review by By The Lake

This is really simple and delicious. One of those recipes that you can finish out with a meatless pasta. I’ll make sure that I always keep these ingredients on hand! I did add a sprinkling of grey sea salt over the top before I baked it.

Ingredients Nutrition

  • 170.09 g fresh goat cheese
  • 29.58 ml walnuts or 29.58 ml safflower oil
  • 118.29 ml walnuts
  • 1 pizza crust (either storebought or your own recipe)


  1. Crumble the goat cheese and sprinkle it all over the pizza.
  2. In a small bowl toss the walnuts with the walnut or safflower oil to coat.
  3. Place the walnuts all over the pizza.
  4. Bake according to directions.

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