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    You are in: Home / Recipes / Goat Cheese Turkey Burgers Recipe
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    Goat Cheese Turkey Burgers

    Goat Cheese Turkey Burgers. Photo by Mikekey

    1/1 Photo of Goat Cheese Turkey Burgers

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    SweetySJD's Note:

    This is another recipe out of Fitness magazine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Shape turkey into 8 patties.
    2. 2
      Top half the patties with a piece of cheese, top with remaining patties. Seal edges.
    3. 3
      Season with salt and pepper, if desired.
    4. 4
      In a skillet over medium-high heat, cook patties about 10 minutes, turning once, until cooked through.
    5. 5
      Combine mayo and lemon zest.
    6. 6
      Serve burgers on buns with peppers, mayo and lettuce.

    Ratings & Reviews:

    • on April 20, 2007

      55

      Really good! I will try these on the grill next time. We used a tomato instead of the red peppers. If you like chevre (goat cheese), give these a try! Thanks for posting this keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Goat Cheese Turkey Burgers

    Serving Size: 1 (245 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 255.3
     
    Calories from Fat 32
    12%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 70.3 mg
    23%
    Sodium 1418.0 mg
    59%
    Total Carbohydrate 22.6 g
    7%
    Dietary Fiber 2.7 g
    10%
    Sugars 2.7 g
    11%
    Protein 32.8 g
    65%

    The following items or measurements are not included:

    herbed goat cheese

    low-fat mayonnaise

    lemons, zest of

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