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    You are in: Home / Recipes / Goat Cheese & Prosciutto Parcels Recipe
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    Goat Cheese & Prosciutto Parcels

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    English_Rose's Note:

    A crisp starter, filled with creamy goat cheese and full-flavoured prosciutto. Just four ingredients.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 sheets phyllo pastry, brushed on both sides with melted butter
    • 1 teaspoon thyme, leaves only, chopped
    • 2 slices prosciutto
    • 4 ounces goat cheese, halved into two blocks

    Directions:

    1. 1
      Heat the oven to 425°F
    2. 2
      Scatter the phyllo with thyme.
    3. 3
      Wrap each piece of goat cheese in a slice of proscuitto.
    4. 4
      Wrap in the phyllo to make 2 parcels.
    5. 5
      Bake for 10 minutes or until golden and crisp.
    6. 6
      Serve with salad.

    Ratings & Reviews:

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    Nutritional Facts for Goat Cheese & Prosciutto Parcels

    Serving Size: 1 (76 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 263.4
     
    Calories from Fat 162
    61%
    Total Fat 18.0 g
    27%
    Saturated Fat 11.9 g
    59%
    Cholesterol 44.7 mg
    14%
    Sodium 383.7 mg
    15%
    Total Carbohydrate 11.4 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.4 g
    5%
    Protein 13.6 g
    27%

    The following items or measurements are not included:

    prosciutto

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