Goat Cheese Polenta

"I got this recipe from Cuisine At Home , Week-Night Menus. I Love this magazine and have gotten many good recipes from it. You serve this Polenta with Bolognese Sauce.... Yummy"
 
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Ready In:
20mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Bring milk, broth, salt and pepper to a boil.
  • Wisk in cornmeal and reduce heat to low.
  • Stir constantly for 5 minutes.
  • Remove from heat stir in cheeses and oil.
  • Place in bowl and top with Bolognese sauce and extra parmesan cheese.

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RECIPE SUBMITTED BY

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