Goat Cheese Log Rolled in Dried Apricot & Rosemary
- Ready In:
- 5mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 4 ounces goat cheese, Chavrie Original Fresh Log
- 1 cup dried apricot
- 1 tablespoon rosemary, chopped
directions
- Dice apricots into ¼ inch pieces.
- Toss diced apricots with the chopped rosemary.
- Remove Chavrie Goat Cheese log from packaging and set aside.
- Evenly distribute diced apricot mixture on a sheet of parchment paper.
- Roll Chavrie goat cheese log into the diced apricot mixture and wrap with the parchment paper.
- Firmly roll wrapped Chavrie goat cheese log so diced apricot mixture adheres to the cheese.
- Place in refrigerator to chill.
- Unwrap Chavrie goat cheese log 30 minutes before serving.
- Serve with your favorite breads or crackers.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Corrinne, Social Media Foodie, sharing on behalf of Alouette cheese & Chavrie fresh goat cheese. I'm here to help everyone Slow Down & Savour!