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I got this recipe out of a "Cheese book" that I picked up from the grocery store. I love the creamy tang of goat cheese and this was so good! It's garlicky, but I love garlic so I was very happy with the taste. I served this with spicy latin shrimp as a dip and it was amazing, but I think it would also be good with a steak...yum!
Units: US | Metric
Serving Size: 1 (34 g)
Servings Per Recipe: 4
The following items or measurements are not included: