Gnocchi With Spinach and Yellow Squash

Total Time
20mins
Prep 10 mins
Cook 10 mins

From Cooking Light. Great easy weeknight dinner!

Ingredients Nutrition

Directions

  1. Cook gnocchi in boiling water according to package directions.
  2. While gnocchi cooks, heat oil in a large skillet over medium heat. Add squash; sauté 4 minutes or until crisp-tender.
  3. Add garlic; sauté 1 minute. Add spinach; cover and cook 2 minutes or just until spinach wilts.
  4. Reduce heat to low; stir in milk, pepper, and salt. Add gnocchi and cheese; stir gently. Serve immediately.

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