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    You are in: Home / Recipes / Gnocchi With Spinach and Garlic Recipe
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    Gnocchi With Spinach and Garlic

    Average Rating:

    2 Total Reviews

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    • on June 05, 2008

      Hello NewAtCooking, we really enjoyed eating this dish! Added crushed red pepper flakes, Italian Seasoning and used much less olive oil - used cooking spray with olive oil taste. Thank you for sharing this great recipe. Made & reviewed for "I Recommend ... A New Thread" from rickoholic83's recommendation, Diane :)

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    • on May 02, 2008

      So easy and so tasty is absolutely correct! I threw this together last night while knowing I would need something quick to heat up tonight after our first track meet. I loved it and do agree it's better when allowed to sit. Thanks for sharing this great recipe, NAC! **Made for Spring PAC 2008**

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    Nutritional Facts for Gnocchi With Spinach and Garlic

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 167.8
     
    Calories from Fat 89
    53%
    Total Fat 9.9 g
    15%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 598.4 mg
    24%
    Total Carbohydrate 16.3 g
    5%
    Dietary Fiber 2.6 g
    10%
    Sugars 10.7 g
    42%
    Protein 5.1 g
    10%

    The following items or measurements are not included:

    gnocchi

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