Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Gnocchi in Rosa Sauce Recipe
    Lost? Site Map

    Gnocchi in Rosa Sauce

    Gnocchi in Rosa Sauce. Photo by Satyne

    1/2 Photos of Gnocchi in Rosa Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Marie's Note:

    You will love this dish! A simple tomato sauce made richer with a little cream and served over gnocchi. Buy frozen gnocchi to make it easier. Dinner will be ready in 40 minutes.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Saute garlic lightly in olive oil, then place in blender with can of tomatoes and tomato paste and blend.
    2. 2
      Add back to pan, add seasonings and simmer for 30 minutes.
    3. 3
      Add cream and simmer for 10 minutes more.
    4. 4
      Serve over gnocchi and sprinkle with grated Parmesan cheese.

    Ratings & Reviews:

    • on October 16, 2011


      Thanks for sharing this recipe, Marie! This sauce was easy to make, but tasted wonderful! I just couldn't justify using canned sauce on my homemade gnocci (Potato Gnocchi Done Right) and we were really pleased with the result. I did add a tablespoon of sugar to reduce the acidity of the tomatoes. Thanks again! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2013


      What a very simple dish, quickly and easily prepared for a delectable and very satisfying dinner dish. I used store-bought gnocchi but will use my home-made next time, this dish deserves it! An ample amount of sauce, and I also added a pinch of sugar. Very good recipe, thanks for sharing, made for I Recommend tag game

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2013


      Very easy and rich, I found it made a wee bit too much sauce for the amount of gnocchi, but no dramas because I just put it in a jar and froze it for an easy meal when I'm feeling lazy. Thanks for a lovely dinner.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)


    Nutritional Facts for Gnocchi in Rosa Sauce

    Serving Size: 1 (208 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 132.3
    Calories from Fat 79
    Total Fat 8.8 g
    Saturated Fat 3.1 g
    Cholesterol 13.2 mg
    Sodium 242.1 mg
    Total Carbohydrate 12.6 g
    Dietary Fiber 3.1 g
    Sugars 7.5 g
    Protein 3.2 g

    The following items or measurements are not included:


    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes