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    You are in: Home / Recipes / Gluten-Free 'witch's Broomstick' Cookies Recipe
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    Gluten-Free 'witch's Broomstick' Cookies

    Gluten-Free 'witch's Broomstick' Cookies. Photo by katii

    1/1 Photo of Gluten-Free 'witch's Broomstick' Cookies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    katii's Note:

    Perfect as a Halloween teat, these cute little cookies are simple to make and taste great!

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    Ingredients:

    Serves: 36

    Yield:

    cookies

    Units: US | Metric

    • 2 (1 ounce) semi-sweet chocolate baking squares, chopped
    • 1/4 cup butter, softened
    • 1/3 cup brown sugar
    • 1/4 cup sugar
    • 1 egg
    • 1/2 teaspoon vanilla
    • 1 cup all-purpose gluten-free flour
    • 3 tablespoons cocoa powder
    • 1/4 teaspoon baking soda
    • 1/8 teaspoon salt
    • 36 gluten-free pretzel sticks (I used Glutino's)

    Directions:

    1. 1
      In a heatproof bowl over a saucepan of hot (not boiling) water, melt chocolate, stirrinig occasionally.
    2. 2
      In a bowl, beat together butter, sugar, brown sugar, and sugar until fluffy; beat in egg and vanilla.
    3. 3
      Beat in melted chocolate.
    4. 4
      In a sepate bowl, whisk together flour, cocoa powder, soda, and salt; stir into butter mixture in 2 additions to make a smooth dough.
    5. 5
      Shape dough into 3 dozen tablespoon-sized balls and stick one on the end of each pretzel stick.
    6. 6
      Press dough with a fork to make lines resembling bristles of a broom.
    7. 7
      Place each cookie on a parchment paper-lined baking sheet.
    8. 8
      Bake in a preheated 350* oven for 10 to 12 minutes.
    9. 9
      Transfer to wire rack and let cool before moving.
    10. 10
      Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Gluten-Free 'witch's Broomstick' Cookies

    Serving Size: 1 (8 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 35.1
     
    Calories from Fat 17
    49%
    Total Fat 1.9 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 9.2 mg
    3%
    Sodium 28.9 mg
    1%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 4.2 g
    16%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    gluten-free flour

    gluten-free pretzel sticks

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