Prep 5 mins
Cook 0 mins
This gluten-free trail mix recipe is convenient, plenty filling and nutritious to boot. The dried cranberries are rich in simple carbohydrates –much needed energy when exercising, the macadamia nuts have protein, which slows down the aforementioned carbs and makes this mix stick to your gut and the chocodrops are packed with the anti-oxidants found in dark chocolate. View the full recipe: http://www.elanaspantry.com/2008/03/31/my-favorite-trail-mix/
- 709.77 ml macadamia nuts
- 709.77 ml dried cranberries (juice sweetened)
- 473.18 ml chocolate chips (dagoba chocodrops)
- Combine ingredients.
OUTSTANDING trail mix! Was tempted to add other things, but am glad I didn't, 'cause this mix TASTES GREAT, as is, & is a great addition to my finger food counter when I have guests over! Thanks so much for sharing it! [Made & reviewed for one of my adopted chefs in this Spring's PAC]