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We bought too much produce at the farmers' market, had to come up with a way to use some peaches & raspberries in their short life span. I found a good gluten-free (and egg-free) recipe for raspberry muffins & just customized it. (Much of the customization was due to a lack of baking supplies in the house...)
Units: US | Metric
Serving Size: 1 (47 g)
Servings Per Recipe: 14
The following items or measurements are not included:
gluten-free baking mix