Gluten-Free Spicy Wafers

Total Time
20mins
Prep
5 mins
Cook
15 mins

These easy-to-make icebox cookies are great during the holiday season, but also any other time of year!

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Ingredients

Nutrition

Directions

  1. Cream butter and sugar together; beat in egg and vanilla.
  2. Stir remaining ingredients together and add to butter mixture; mix well.
  3. Roll into 2" square or round logs; wrap and chill overnight (or longer).
  4. Slice and place on parchment-paper lined cookie sheets.
  5. Bake in a preheated 375* oven for 6-8 minutes.
  6. Decorate with melted white chocolate, if desired.
  7. Enjoy!