I got this recipe off Allrecipes. It's much better than the boxed stuff and now gluten free.
Make and share this Gluten Free Shake and Bake Mixture recipe from Food.com.
- Place bread slices on a tray in a 350 degree oven until they are toasted and dried out, about 15 minutes, turning after 10 minutes.
- Process to a fine powder in either a food processer or blender.
- Combine all of the ingredients in a resealable plastic bag and shake.
- Put in meat one piece at a time and shake to coat evenly.