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    You are in: Home / Recipes / Gluten Free Shake and Bake Mixture Recipe
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    Gluten Free Shake and Bake Mixture
    Gluten Free Shake and Bake Mixture. Photo by **Jubes**

    Photo by **Jubes**

    1 Photo of Gluten Free Shake and Bake Mixture

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    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Chef# 616082's Note:

    I got this recipe off Allrecipes. It's much better than the boxed stuff and now gluten free.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place bread slices on a tray in a 350 degree oven until they are toasted and dried out, about 15 minutes, turning after 10 minutes.
    2. 2
      Process to a fine powder in either a food processer or blender.
    3. 3
      Combine all of the ingredients in a resealable plastic bag and shake.
    4. 4
      Put in meat one piece at a time and shake to coat evenly.
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    Nutritional Facts for Gluten Free Shake and Bake Mixture

    Serving Size: 1 (14 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 93.1
     
    Calories from Fat 92
    99%
    Total Fat 10.3 g
    15%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 872.4 mg
    36%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.0 g
    0%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    gluten free bread

    celery salt

    Detailed Nutrition Values About Nutrition Info

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