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1/1 Photo of Gluten-Free Salmon Recipe
I love to eat salmon. Actually, I love the idea of eating salmon. All those good omega 3’s. Lately, I’ve been on a quest to create salmon toppings that disguise the fishy flavor. Here’s one that worked well. This gluten-free salmon recipe is great, though particularly tasty in summer when the salmon can be grilled outdoors instead of baked in the oven. This recipe and more like it can be found over at elanaspantry.com
Units: US | Metric
Serving Size: 1 (171 g)
Servings Per Recipe: 4
The following items or measurements are not included: