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Another recipe I have "de-glutened" for my son...a yummy way for us to celebrate Autumn. I found that this particular bread batter bakes better in the small (disposable) foil loaf pans rather than regular sized loaf pans. The perfect gift for neighbors, teachers, friends. I live in the Mile High City, so those not at altitude might need to tweak the leavening (baking soda, baking powder, salt) a bit.
small l ...
Units: US | Metric
Serving Size: 1 (56 g)
Servings Per Recipe: 24
The following items or measurements are not included:
gluten-free baking mix