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Very Bitter after taste, way too much baking powder ..3 teaspoons to 1cup of flour, ruined my mangos!

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patriciastevens June 06, 2015

I found this to be a delightful bread. Super moist and not overly sweet.<br/>I added 1/2 tsp of Xantham gum and made the rest as per the recipe. <br/>I had to watch it towards the end of the baking time as it was getting quite brown. Some people may find they have to cover the top with baking paper<br/>Will make it again, but I think it needs something extra to lift the flavors.

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GF_Kiwi007 December 02, 2014

My daughter and I just made this and give this two thumbs up! Not too sweet, we love that there is more fruit than flour & it's so moist.

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jkweinrich_12329191 December 12, 2013
Gluten-Free Moist Mango and Nut Bread