Gluten Free Meatloaf Turkey and Beef Mix

Total Time
1hr 50mins
Prep 20 mins
Cook 1 hr 30 mins

I have adapted this recipe from Yes Virginia there is a great meatloaf to be gluten free and half trukey. I also make a double to triple recipe of this at a time. This is the double.

Ingredients Nutrition


  1. Combine meatloaf ingredients and place into loaf pans.
  2. smooth out top.
  3. Sauce: Combine sauce ingredients and pour on top of meatloaf.
  4. Bake @ 350 degrees for 1 hour 30 minutes.
Most Helpful

My husband was just diagnosed with Celiac and this was the first recipe that I tried. I substituted almond milk for the sweetened condensed milk because I was afraid it would give the meatloaf a sweet taste. It turned out great and my husband has said that it has to be a regular menu item!

stephb97 October 22, 2011