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    You are in: Home / Recipes / Gluten Free Low Sugar Brownie Bites Recipe
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    Gluten Free Low Sugar Brownie Bites

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    katlienc's Note:

    Crispy on the outside, soft on the inside, rich and chocolatey, these gluten free, low sugar brownie bites are so good, no one will know they are gluten free and low sugar.

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    Ingredients:

    Serves: 24

    Yield:

    bites

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      In a large bowl combine all ingredients and mix for approximately 1 minutes (until thoroughly combined).
    3. 3
      Coat the insides of the cups of a mini muffin tin with Butter Flavored Pam.
    4. 4
      Fill each cup 3/4 full.
    5. 5
      Bake for 20 minutes.
    6. 6
      Makes 24 Brownie Bites.

    Ratings & Reviews:

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    Nutritional Facts for Gluten Free Low Sugar Brownie Bites

    Serving Size: 1 (14 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 55.2
     
    Calories from Fat 42
    76%
    Total Fat 4.6 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 86.1 mg
    3%
    Total Carbohydrate 3.2 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.0 g
    8%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    gluten-free flour

    Splenda Sugar Blend for Baking

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