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Delectable, low fat, gluten-free cake that doesn't require dozens of specialty flours and ingredients. Moister and lighter than traditional versions. Chock full of carrots, but the kids will never know.
Units: US | Metric
Serving Size: 1 (68 g)
Servings Per Recipe: 16
The following items or measurements are not included:
Bob's Red Mill gluten-free all-purpose baking flour