Gluten-Free Granola

SnuffyLuvsJesus's Note:

quick and easy way to enjoy classic granola

• Total Time: 33 mins
• Prep Time: 3 mins
• Cook Time: 30 mins

Ingredients:

Serves: 6-12

Yield: 12.0 1/2 cup ...

• 6 cups gluten-free regular flake oats
• ½ cup butter
• 2⁄3; cup honey
• ½ cup granular fructose
• ½ teaspoon salt
• 2 teaspoons vanilla extract
• 2 teaspoons cinnamon

Directions:

1. in a saucepan bring butter, honey, fructose, vanilla and salt to a simmer to disolve honey and fructose. pour over oats and cinnamon mixture, mixing thoroughly. spread out on a sheet pan. bake at 325 degrees for 30 minutes, stirring after 15 minutes. Allow to cool completely then store in an air tight container.
2. can be served with dried fruit and/or nuts, coconut, with milk or yogurt.

Reviews

[szohdi]

This is a great recipe. I tried it out twice and everyone really loved it !
Consistency was perfect and it was really tastey :)
The third time I made the chocolate peanut butter version of it (using corn flakes instead of oats) and added 2 tbsps of unsweetened chocolate powder and 2 tbsps of peanut butter.
Thank you!