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I believe the title says it all.
Make and share this Gluten Free, Egg Free, Nut Free, Sugar Free Cookies! recipe from Food.com.
- Heat oven to 350Ã‚Â°F.
- Mix all the ingredients together in a bowl. Its important to mix the ingredients thoroughly so all of the oats will be evenly moistened.
- Let the cookie batter stand for about five minutes, then drop heaping teaspoons of dough onto a greased cookie sheet.
- Bake for approximately 15 to 20 minutes or until the cookies are lightly browned.
- Remove to a wire rack to cool. Makes about 2 1/2 dozen cookies.