Gluten Free Double Chocolate Brownie Bites

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Total Time
30mins
Prep
15 mins
Cook
15 mins

These brownies are dedicated to the many chocolate lovers I know that just can't have wheat.

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Ingredients

Nutrition

Directions

  1. sift togeter dry ingredients.
  2. melt sugar, butter and applesauce together over low heat.
  3. cream together eggs and vanilla.
  4. add sugar, butter and applesauce.
  5. add sifted ingredients.
  6. using a #40 scoop, scoop into mini muffin pans.
  7. bake in 325 degree oven for 13-15 minutes.