Gluten Free/Dairy Free Chocolate Pudding
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1⁄4 cup cocoa powder
- 1⁄4 cup cornstarch
- 1 pinch salt
- 1⁄2 cup sugar
- 2 cups almond milk (or soy milk)
- 1 teaspoon vanilla extract
directions
- Stir dry ingredients together, in a medium saucepan.
- Add 1 cup of almond milk and stir into a paste.
- Turn on heat to medium and add second cup of almond milk.
- Stir constantly until smooth and thickened.
- Add vanilla extract.
- Turn off heat and divide into 4 serving dishes.
- Cool completely before serving.
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RECIPE SUBMITTED BY
manushag
Scranton