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1/1 Photo of Gluten-Free Crescent Rolls
Posting this recipe as a substitute for Crescent Rolls. Being on a gluten-free diet this is one of those things that many people miss. An easy and versatile recipe. I was sent this recipe from a friend but think that it was originally developed by the "Better Batter Flour" people. You can use it as you would regular Crescent Roll Dough. Prep time does not include 2 to 3 hours refrigeration/resting time
Units: US | Metric
Serving Size: 1 (29 g)
Servings Per Recipe: 8
The following items or measurements are not included:
gluten free baking powder