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    You are in: Home / Recipes / Gluten-Free Creamy Potato Soup Recipe
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    Gluten-Free Creamy Potato Soup

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    jensglutenfree's Note:

    Looking for a hot creamy soup to warm up those cool autumn nights? Soups are a great gluten-free alternative for lunches and even dinners. For more delicous gluten-free recipes check out http://www.jensglutenfreeblog.com.

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    Ingredients:

    Serves: 6-8

    Yield:

    pot

    Units: US | Metric

    Directions:

    1. 1
      Place the ingredients in a 4 quart soup pot and cook uncovered over low heat for 30-40 minutes.
    2. 2
      For a thicker broth press some of the potatoes against the side of the pot with a spoon.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on October 12, 2012

      45

      This was a simple soup. I used vegetable broth in place of water and enjoyed every bite. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gluten-Free Creamy Potato Soup

    Serving Size: 1 (334 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 307.2
     
    Calories from Fat 111
    36%
    Total Fat 12.3 g
    19%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 797.0 mg
    33%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 5.9 g
    23%
    Sugars 3.0 g
    12%
    Protein 5.3 g
    10%

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