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    You are in: Home / Recipes / Gluten Free Coconut Flour Cinnamon Raisin Muffins Recipe
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    Gluten Free Coconut Flour Cinnamon Raisin Muffins

    Total Time:

    Prep Time:

    Cook Time:

    33 mins

    15 mins

    18 mins

    PopcornHols's Note:

    This recipe is the result of many months of testing to make a healthy muffin recipe. It is gluten free, high in fiber and most of all tastes good. I will be adding my other versions of this muffin to food.com soon.

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      1. In a bowl combine sifted coconut flour, baking soda, sea salt, and cinnamon. Preheat oven to 375 degrees.
    2. 2
      2. In a second bowl combine eggs, melted coconut oil, coconut milk, and coconut sugar.
    3. 3
      3. Mix the dry ingredients into the wet thoroughly.
    4. 4
      4. Add the raisins and mix.
    5. 5
      5. Use an ice cream scoop to scoop out the mix and deposit it into a greased muffin pan. You should get 6 to 8 muffins out of this batch.
    6. 6
      6. Bake at 375 degrees for 18-20 minutes.
    7. 7
      7. Cool and serve. Can be frozen and thawed to save batches for later.

    Ratings & Reviews:

    • on December 14, 2013

      25

      I tried this recipe this morning and I have to say that I was disappointed. I really wanted this one to work! The recipe called for 3 tablespoons of cinnamon; I used half that amount and it was still overbearing. I made them for my 2 daughters and a friend and each one took only one bite. Then I tried them and took only one bite also. That's all I could choke down. Way too much cinnamon! The only reason I gave this 2 stars is because they rose nicely. I think the bones of the recipe are solid, but some of the ingredients still need tweaking. Besides the cinnamon, they were quite bland.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gluten Free Coconut Flour Cinnamon Raisin Muffins

    Serving Size: 1 (247 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 139.6
     
    Calories from Fat 106
    76%
    Total Fat 11.8 g
    18%
    Saturated Fat 9.3 g
    46%
    Cholesterol 62.0 mg
    20%
    Sodium 227.1 mg
    9%
    Total Carbohydrate 8.1 g
    2%
    Dietary Fiber 2.2 g
    9%
    Sugars 3.7 g
    14%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    coconut flour

    coconut sugar crystals

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